Join us for an exclusive evening with Chef Juan Hormiga, who has crafted a special 4-course dinner inspired by Mexico City’s vibrant dining scene, each course paired with a unique cocktail. It’s the perfect pre-Valentine’s Day experience, with only 32 seats available.
a visit to Mexico City
a 4-course Cocktail Paired Dinner with Chef Juan Hormiga
Thursday, Feb 13th, 2025 | 6:30pm
Step into the heart of Mexico City at Chicheria Mexican Kitchen on Thursday, Feb 13th, at 6:30 PM. Chef Juan Hormiga presents “A Visit to Mexico City,” an exclusive dining experience featuring a 4-course menu inspired by the vibrant flavors of Mexico’s culinary capital. Each course is paired with a handcrafted cocktail, enhancing the journey through taste and culture. With only 32 seats available, this is an intimate event you won’t want to miss.
Event Highlights:
4-Course Dinner: Experience Mexico City’s vibrant flavors through Chef Juan’s innovative dishes.
Cocktail Pairings: Each course is thoughtfully paired with a unique cocktail
Exclusive Evening: Enjoy an intimate dining experience with limited seating for just 32 guests.
Reserve your seat today and secure your place for this unforgettable evening!
A Taste of Mexico City
Mexico City’s dining scene is a vibrant blend of tradition and innovation, where bold flavors and creative pairings shine. For this special event, Chef Juan Hormiga channels the essence of this culinary capital, crafting a 4-course dinner inspired by its dynamic energy and authentic tastes. Each dish, paired with a unique cocktail, offers an unforgettable journey through the heart of Mexico City’s cuisine.
Featured Dishes
Lobster Croqueta and Yellow Tuna
Creamy lobster croqueta garnish with huitlacoche crema and slice tuna
Baked Oysters
Gratin oysters with queso fresco, parmesan cheese and horseradish butter serve with side of mexican cornbread
Ribeye and Smoke Corn Butter
12 oz ribeye, roasted corn butter, arugula, queso fresco and open flame roasted red beets garnish with candied pumpkin seeds
Mexican Chocolate Tres Leches with Dark Chocolate Spicy Ganache
Gluten-free chocolate cake, chocolate tres leches garnished with dark chocolate spicy ganache
Perfect Cocktail Pairings
Each course is complemented by a handcrafted cocktail, thoughtfully curated to enhance the dining experience. This special evening will also showcase Condesa Gin, a women-owned, Mexico City-distilled spirit, featured in select pairings to highlight its craftsmanship and connection to the event’s inspiration.